Fruitcake
Fruitcake is an impressive dinner. Made with raisins, mixed candied fruit, pecans (can add more), dates, pitted and prunes, pitted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
After mixing these ingredients, add the fruit. Bake in greased and floured Bundt pans at 300Β° until done. Test with toothpick. Cool completely. Decorate with sliced candied pineapple and cherries.
π· Perfect Pairings
Complete your meal with these
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