Fruit Tea
Fruit Tea is an moderately easy dinner. Made with 6 tea bags (regular), 4 qt. water, 1 large can pineapple juice, 1 can orange juice (frozen concentrate; large) and 1 can frozen lemonade (large), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Let tea bags steep in hot water for 5 minutes.
Add juices and sugar and stir.
Put in refrigerator and get cold.
Add 1/2 liter of ginger ale or 7-Up (or more if you like) when ready to serve.
π· Perfect Pairings
Complete your meal with these
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