Fruit Squares
Fruit Squares is an moderately easy dinner. Made with 1/2 lb. butter, 3 c. flour, 1 c. sugar, 1 tsp. baking powder and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Work butter and flour like for a pie crust.
Add remaining ingredients, except for the pie filling.
Place about 1/2 to 3/4 cup of the batter in a small bowl.
Spread the rest of batter into an ungreased jelly roll pan.
Add flour to reserved batter to make a rollable dough.
After spreading pie filling over batter, crisscross strips of the "pie dough" over the fruit filling.
π· Perfect Pairings
Complete your meal with these
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