Fruit Soup(Serve Chilled)
Fruit Soup(Serve Chilled) is an moderately easy dinner. Made with 3 c. fruit juice (unsweetened orange, apple, pineapple or combo flavors from twisters, ocean spray), 1 banana, chopped, peeled apple, 1/2 tsp. dried mint and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine all ingredients in blender or food processor.
Thicken with more bananas or yogurt.
Or thin with more fruit juice. Float fresh mint on top or violets.
Use on picnics or summer lunches.
Goes great with quiche and a tossed salad.
π· Perfect Pairings
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