Fruit Slush

Fruit Slush

Fruit Slush is an easy dinner. Made with 2 c. sugar, 3 c. water, 6 oz. orange juice, mixed as directed, 20 oz. can crushed pineapple and 8 bananas, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve sugar in water.

Add remaining ingredients.

Other fruit can be added (i.e., strawberries, peaches, etc.).

Freeze. Serve nearly frozen.

Icy and delicious.

🍷 Perfect Pairings

Complete your meal with these

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