Fruit Slush
Fruit Slush is an moderately easy dinner. Made with 1 (6 oz.) can frozen orange juice, 1 (6 oz.) can frozen lemonade or 2 cans orange juice, 1 c. sugar, 1 (16 oz.) can crushed pineapple and juice and 2 pkg. partially thawed frozen strawberries, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together well.
Place in paper or plastic cups.
Cover with Saran Wrap and freeze.
To serve, partially thaw, eat and enjoy.
It's delicious.
π· Perfect Pairings
Complete your meal with these
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