Fruit Sherbet
Fruit Sherbet is an moderately easy dinner. Made with 1 c. sugar, 1 c. water, 1/2 c. lemon juice, 1/2 c. orange juice and 1 small can crushed pineapple, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil sugar and water until sugar has dissolved.
Add juices, pineapple and ginger ale.
Mix all together and freeze in ice trays.
π· Perfect Pairings
Complete your meal with these
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