Fruit Salad

Fruit Salad

Fruit Salad is an easy dinner. Made with 1 pkg. tapioca pudding, 4 tbsp. frozen orange juice, 1 large can mandarin oranges, drained, 1 large can pineapple chunks, drained and 1 banana, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook pudding with 3 cups of juice from canned fruit, adding water to make the 3 cups.

Cool and add fruit.

Refrigerate for several hours.

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