Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 large can pineapple, sliced, 1 can apricots, 1 can peaches, 2 to 3 oranges, in bite size chunks and apples, cut bite size, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut all into bite size chunks.
Mix and add equal amounts of juice from cans to taste.
Let set one day before serving.
Can add chopped banana right before serving.
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