Fruit Punch
Fruit Punch is an moderately easy dinner. Made with 1 (46 oz.) can pineapple juice, chilled, 1 (8 oz.) can crushed pineapple with juice, 1 (12 oz.) can frozen orange juice concentrate, 1 (12 oz.) can frozen lemonade concentrate and 5 c. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 5-quart punch bowl, mix together all ingredients except the club soda and ice.
Just before serving, add club soda and ice.
π· Perfect Pairings
Complete your meal with these
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