Fruit Punch
Fruit Punch is an easy dinner. Made with 1 gal hawaiian punch, 2 liter bottle ginger ale, 1 qt. multi flavor sherbet, 1 can frozen orange juice and 3 cans water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix orange juice and water together.
Add Hawaiian Punch and ginger ale and mix well.
Put sherbet in and let set for 30 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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