Fruit Pudding

Fruit Pudding

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Fruit Pudding is an moderately easy dinner. Made with 2 bananas, 1 (20 oz.) can pineapple chunks, 1 (29 oz.) can peaches, 16 oz. cherries (in water) and 1 box vanilla pudding mix (not instant), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring to a boil 3/4 cup peach syrup, 3/4 cup pineapple syrup and the pudding mix until mixture becomes clear like.

Let mixture cool for approximately 1 hour.

Add pineapple, peaches and cherries.

Chill.

Add sliced bananas just before serving.

🍷 Perfect Pairings

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