Fruit Pizza
Fruit Pizza is an moderately easy dinner. Made with 1 (2 layer) yellow cake mix, 1/4 c. water, 2 eggs, 1/4 c. butter, softened and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cake mix, water, eggs, butter, brown sugar and nuts in bowl.
Mix well.
Mixture will be stiff.
Spread in 2 greased and floured wax paper-lined pizza pans.
Bake at 350Β° for 15 to 20 minutes until light brown.
Spread with whipped topping. Arrange any fruits over topping.
Heat apricot preserves and water.
Pour over pizza.
Chill until serving time.
(A real hit.)
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