Fruit Medley
Fruit Medley is an moderately easy dinner. Made with 3 tbsp. tapioca, 1 c. water, 1/2 c. sugar, 1 1/2 c. water and 1 (6 oz.) can frozen orange juice, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Allow tapioca, 1 cup water and sugar to stand 5 minutes, then cook until clear.
Add 1 1/2 cups water, orange juice, oranges and peaches.
Chill well, even overnight.
Before serving, add strawberries and bananas.
(Add fruit early enough to allow flavors to blend.)
Top with lime sherbet in fruit or sauce dishes.
Serves 8.
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