Fruit Filled Bars
Fruit Filled Bars is an moderately easy dinner. Made with 1 c. butter, 1 c. sugar, 2 egg yolks, 2 c. flour and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugar until light and fluffy, add yolks.
Mix in flour and nuts.
With fingers spread half of mixture in 8 x 8-inch pan.
Cover with filling.
Stay away from edges with filling.
Cover with remaining mixture.
Bake at 325Β° for 1 hour. Cut into small squares while still warm.
π· Perfect Pairings
Complete your meal with these
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