Fruit Cocktail Dessert
Fruit Cocktail Dessert is an moderately easy dinner. Made with 1 can fruit cocktail (approximately 15 oz.), 1 c. sugar, 1 1/2 c. flour, 1 egg and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Drain syrup from fruit.
Sift white sugar, flour, soda and salt.
Beat egg and add with fruit to dry ingredients.
Mix well and put in a 9 x 13-inch greased pan.
Put broken nut meats and brown sugar on top.
Bake at 350Β° for 50 minutes.
Top with whipped cream.
π· Perfect Pairings
Complete your meal with these
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