Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 1 1/2 tsp. soda, 1/4 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, soda, salt and sugar.
Beat eggs; add fruit cocktail and dry ingredients.
Add vanilla.
Bake 30 minutes at 350Β°.
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