Fruit Cobbler Pie
Fruit Cobbler Pie is an easy dinner. Made with 2/3 c. stick oleo, 2/3 c. sugar, 2/3 c. milk and 1 can cherry pie mix or other fruit filling, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt oleo in 10 x 6-inch pan.
Mix sugar, self-rising flour and milk.
Pour mixture down center of pan.
Add filling and bake at 350Β° for 30 minutes until brown and done.
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