Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 stick margarine, 1 c. self-rising flour, 2 tsp. baking powder, 2/3 c. sugar and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine in an oblong pan.
Mix flour, baking powder, sugar and milk; pour fruit over batter.
Do not stir.
Bake for 30 to 40 minutes at 400Β°.
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