Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 c. milk, 1 c. flour (self-rising), 1 c. sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix first 6 ingredients and pour into greased pan.
Pour fruit on top.
Bake at 350Β°
For 45 minutes to 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment