Fruit Cobbler
Fruit Cobbler is an easy dinner. Made with 1 stick margarine, 1 c. flour, 1 c. sugar, 1 c. milk and 1 egg (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in 12 x 12-inch pan.
Mix flour, sugar, milk and egg.
After butter melts, add dough, then about 16 ounces of fruit and mix with dough.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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