Fruit Cobbler
Fruit Cobbler is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 2 tsp. baking powder, 1 egg and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in loaf pan (7 x 11-inch).
Mix rest of ingredients to make batter.
Pour over melted butter.
Add 1 large can pie filling fruit over top of batter.
Bake at 375Β° for 35 minutes.
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