Fruit Cake Saltine Muffins
Fruit Cake Saltine Muffins is an moderately easy dinner. Made with 1 lb. nuts, coarsely chopped, 1 lb. candied cherries, 1 lb. candied pineapple, 1 c. flaked coconut and 1 can condensed milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together thoroughly.
Press into greased muffin tins. Bake in moderate oven at 350Β° until brown, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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