Fruit Cake Roll
Fruit Cake Roll is an easy dinner. Made with 12 oz. crushed vanilla wafers, 2 c. chopped nuts, 16 oz. chopped candied fruit and 14 oz. eagle brand milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Shape into 3 or 4 logs.
Coat with confectioners sugar.
Refrigerate until firm enough to slice. Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
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