Fruit Cake Cookies
Fruit Cake Cookies is an moderately easy dinner. Made with 1 c. light brown sugar, 1 c. butter or margarine, 3 eggs, 3 c. plain flour (2 in batter, 1 in fruit) and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix brown sugar, butter and eggs together. Sift flour, baking soda and cinnamon together. Add to creamed mixture.
Mix cherries, pineapple and pecans with 1 cup flour.
Combine with batter. Drop by teaspoon on greased cookie sheet. Bake at 300Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment