Fruit Cake Cookies
Fruit Cake Cookies is an impressive dinner. Made with 1/2 c. butter or margarine, 1/2 c. packed brown sugar, 2 eggs, beaten, 1/4 c. buttermilk and 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine butter and sugar, creaming until light and fluffy. Add eggs, buttermilk, flour, soda and spices.
Mix well.
Stir in remaining ingredients.
Drop by teaspoon onto greased baking sheet. Bake at 300Β° for 25 minutes.
Makes 7 dozen.
π· Perfect Pairings
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