Fruit Cake Cookies

Fruit Cake Cookies

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Fruit Cake Cookies is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. brown sugar, packed, 2 eggs, 2 1/2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cream shortening and sugar; add eggs and vanilla and beat well.

Mix flour with soda and cinnamon; add to creamed mixture and mix together.

Cut up the candied fruits; add nut pieces and mix with the cookie dough.

Spoon onto greased cookie sheets.

Bake at 350Β° for 10 minutes.

Makes about 4 to 5 dozen cookies.

🍷 Perfect Pairings

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