Fruit Cake Cookies
Fruit Cake Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 c. brown sugar, 4 eggs, 2 tsp. rum flavoring and 3 tsp. soda in 3 tbsp. sweet milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Mix fruits and nuts with 1 cup of the flour.
Set aside.
Cream butter and sugar.
Add eggs, fruit and nuts.
Add flour, soda and sweet milk with cinnamon.
Mix well and drop by teaspoon on greased cookie sheet.
Bake in 300° to 325° oven.
Do not overcook.
Can freeze before or after baking.
Makes approximately 100 cookies. These mellow with age.
🍷 Perfect Pairings
Complete your meal with these
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