Fruit Cake Cookies
Fruit Cake Cookies is an impressive dinner. Made with 1/2 c. butter, 1 c. brown sugar, 4 eggs, 3 tbsp. sweet milk and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar.
Add the eggs and beat well.
Add sweet milk and mix.
Sift the flour, soda and spices together. Add to the butter and sugar mixture.
Stir in the fruit and nuts. Add fruit juice last.
Bake at 325Β° until cookies are firm, but not brown.
These cookies may be kept for several weeks.
π· Perfect Pairings
Complete your meal with these
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