Fruit Cake
Fruit Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with box yellow cake mix, large pkg. vanilla pudding (instant), large can cherry pie filling, large can fruit cocktail and crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pour cake mix in 2 round cake pans.
Bake.
Put 1 cake layer in the bottom of a punch bowl.
Put 1/2 of pudding on top of cake. Put 1/2 of cherry pie filling, fruit cocktail, pineapple, coconut and Cool Whip.
Start over with other cake layer.
Add the rest of ingredients with Cool Whip on top.
Decorate.
π· Perfect Pairings
Complete your meal with these
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