Fruit Cake

Fruit Cake

Fruit Cake is an impressive dinner. Made with 1 lb. candied fruit, 1 lb. candied pineapple, 1 large jar cherries, drained, 2 c. walnuts, chopped and 2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Cream sugar, shortening, 4 eggs and applesauce, then the remaining items and mix all together well.

Pour into large tube pan.

Bake at 325Β° until done.

🍷 Perfect Pairings

Complete your meal with these

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