Fruit Bowl Crunch
Fruit Bowl Crunch is an moderately easy dinner. Made with 1/3 c. sugar, 1/3 c. light corn syrup, 1/2 tsp. unsweetened fruit punch flavored drink mix, 1/2 tsp. salt and 10 c. popped corn, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a large Dutch oven, combine sugar and light syrup; stir constantly until mixture comes to a full boil.
Boil 1 minute. Stir in flavored drink mix and salt until they dissolve. Immediately stir in popcorn; toss until evenly coated and gently toss with cereal.
Spread on greased cookie sheet until cool and hard.
Cut into bite size pieces.
Makes 11 cups of snack mix.
π· Perfect Pairings
Complete your meal with these
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