Fruit Bars
Fruit Bars is an moderately easy dinner. Made with 2 c. pecan halves, 1 c. self-rising flour, 1 egg, beaten, 1 c. packed light brown sugar and 10 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange pecan halves in greased 8-inch square baking pan. Combine flour, egg, brown sugar and melted butter in bowl; mix well.
Pour into prepared baking pan.
Press candied fruit lightly into batter.
Bake at 350Β° for 40 to 45 minutes or until lightly browned.
Cut into squares.
Yield
25 servings.
π· Perfect Pairings
Complete your meal with these
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