Fruit Bar Cookies
Fruit Bar Cookies is an moderately easy dinner. Made with 3/4 c. flour, 1 1/2 tsp. baking powder, 1 tsp. salt, 2 eggs and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
On waxed paper, mix flour, baking powder and salt.
In bowl, beat eggs.
Fold in powdered sugar and melted oleo.
Then fold in flour mixture, dates, nuts and candied fruit.
Bake at 325Β° for 30 to 35 minutes.
Put glaze on top.
Mix powdered sugar, warm water, vanilla and a little oleo until blended.
Pour glaze over warm bars.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment