Frozen Strawberry Salad
Frozen Strawberry Salad is an easy dinner. Made with 1 (3 oz.) pkg. strawberry gelatin, 1 c. boiling water, 1 qt. frozen vanilla low-fat yogurt, melted, 1 (8 oz.) can unsweetened crushed pineapple and 2 tbsp. chopped walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Let cool to room temperature.
Stir in yogurt and pineapple (do not drain pineapple).
Pour mixture into a 9-inch square pan and sprinkle with walnuts.
Cover and freeze 8 hours or until set.
Let stand at room temperature for 10 minutes before serving.
Makes 12 (1/2 cup) servings, 110 calories.
π· Perfect Pairings
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