Frozen Slaw
Frozen Slaw is an moderately easy dinner. Made with 1 large head cabbage, shredded, 1 large carrot, shredded, 1 large green pepper, shredded, 1 tsp. salt and 1 c. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix cabbage and salt; let stand 1 hour.
Squeeze out excess juice.
Add carrot and green pepper.
Let stand and make the liquid solution with the remaining ingredients.
Boil these ingredients 1 minute.
Cool to lukewarm, then pour salad in containers with lids.
Close tightly and place in deep freezer and use as needed.
Unused portion may be refrozen.
π· Perfect Pairings
Complete your meal with these
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