Frozen Pops
Frozen Pops is an easy dinner. Made with 1 (3 oz.) pkg. jello gelatin, 1 envelope kool-aid mix, 1 c. sugar, 2 c. boiling water and 2 c. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve jello, Kool-Aid and sugar in boiling water.
Add cold water.
Pour into ice cube trays, small paper cups or popsicle molds.
Freeze until firm, 2 to 3 hours.
Makes 20 to 24.
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