Frozen Fruit Salad
Frozen Fruit Salad is an easy dinner. Made with 1 can (30 oz.) fruit cocktail, 1/2 c. sugar, 1 carton (8 oz.) sour cream and few drops of red or yellow or green food coloring (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Liquid from fruit cocktail into a saucepan.
Add sugar to liquid and heat until sugar dissolves.
Then add sour cream and mix well.
Then add fruit cocktail.
Then add food coloring (optional).
Pour into a flat container (9 x 9-inches or 13 x 9-inches) and freeze.
Cut into desired size portions.
π· Perfect Pairings
Complete your meal with these
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