Frozen Fruit Salad
Frozen Fruit Salad is an moderately easy dinner. Made with 1 can condensed milk, 1 can cherry pie filling, 1 can mandarin oranges, drained, 1 (20 oz.) can crushed pineapple, drained and 2/3 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine milk and pie filling.
Add oranges, nuts and pineapple.
Gently fold in Cool Whip.
Spread in a 13 x 9 x 2-inch dish.
Cover and freeze.
Remove from freezer 15 minutes before serving.
Cut into squares.
Yields 12 to 15 servings.
π· Perfect Pairings
Complete your meal with these
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