Frozen Fruit Champagne Punch

Frozen Fruit Champagne Punch

πŸ‘οΈ 4 views

Frozen Fruit Champagne Punch is an moderately easy dinner. Made with rind of 2 lemons, rind of 2 oranges, 1/2 c. light corn syrup, 1 c. brandy and 48 oz. ocean spray cranberry juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix rinds of lemons and oranges, corn syrup and brandy and let mellow in refrigerator for a week.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.