Frozen Cranberry Pineapple Salad
Frozen Cranberry Pineapple Salad is an easy dinner. Made with 1 (1 to 4 oz.) can crushed pineapple, well drained, 1 (1 lb.) can whole cranberry sauce, 1 c. sour cream and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly the pineapple, cranberry sauce, sour cream and pecans.
Pour into an 8-inch square pan and freeze 3 hours or more.
Thirty minutes before serving, remove from freezer and place in refrigerator.
π· Perfect Pairings
Complete your meal with these
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