Frozen Corn

Frozen Corn

Frozen Corn is an easy dinner. Made with 18 c. corn, 1/3 c. sugar, 1 lb. butter and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put in 2 (9 x 13-inch) cake pans.

Bake at 350Β° for 1 hour; stir often.

Cool, package and freeze.

I quarter this and use immediately for eating.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.