Frozen Citrus Pie
Frozen Citrus Pie is an easy dinner. Made with 1 (6 oz.) can lemonade frozen concentrate, 1 pt. vanilla ice cream, softened, 3 1/2 c. cool whip, thawed and graham cracker crust, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place concentrate in a large mixing bowl and beat about 30 seconds.
Gradually spoon in ice cream and blend.
Fold in Cool Whip and whip until smooth (by hand).
Spoon into pie crust. Freeze at least 4 hours.
Makes 1 (9-inch) pie or 6 individual pies.
π· Perfect Pairings
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