Frozen Chocolate Charlotte
Frozen Chocolate Charlotte is an moderately easy dinner you can prepare in just 52 minutes. Made with (12 in each) pkg. ladyfingers, c. white crème de menthe or rum, (8 oz.) pkg. semi-sweet chocolate squares, . instant coffee and c. boiling water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Split ladyfingers, but do not separate into individual pieces. Brush flat surfaces with crème de menthe or rum.
Line sides of a 9-inch spring-form pan with ladyfingers, rounded sides against pan.
Separate remaining ladyfingers.
Line bottom of pan, overlapping to fit.
🍷 Perfect Pairings
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