Frozen Cheese Cake
Frozen Cheese Cake is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese (room temperature), 1 c. sugar, 3 egg yolks, slightly beaten, 1 c. crushed pineapple, drained and 1 c. heavy whipped cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line bottom of oblong pan with vanilla wafer crumbs.
Cream well the cream cheese; add sugar and beat well.
Add egg yolks. Stir in pineapple and vanilla.
Blend in heavy whipped cream and stiffly beaten egg whites.
Sprinkle wafer crumbs on top for decoration.
π· Perfect Pairings
Complete your meal with these
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