Frosty Mandarin Orange Dessert
Frosty Mandarin Orange Dessert is an easy dinner. Made with 6 oz. pkg. orange jell-o, 2 c. boiling water, 11 oz. mandarin orange sections (canned) and 1 pt. orange sherbet, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Stir in orange sections with syrup.
Add sherbet by spoon and stir until melted.
Pour into 5-cup serving bowl.
Yields 9 servings.
π· Perfect Pairings
Complete your meal with these
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