Frosty Fruit Cooler
Frosty Fruit Cooler is an moderately easy dinner. Made with 1 qt. (4 c.) apricot nectar, chilled, 2 c. pineapple juice, chilled, 2 c. orange juice, chilled, 32 oz. bottle (4 c.) lemon-lime flavored soda, chilled and 1 pt. pineapple sherbet, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 4-quart nonmetal container or punch bowl, combine apricot nectar, pineapple juice and orange juice.
Refrigerate.
Just before serving, pour in carbonated beverage.
Float scoops of sherbet on top.
Serve.
π· Perfect Pairings
Complete your meal with these
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