Frosting for Chocolate Pound Cake
Frosting For Chocolate Pound Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with butter or margarine, sq. unsweetened chocolate, . milk or cream, of salt and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
While cake cools, melt butter and chocolate together over very low heat.
Add milk and continue to heat, but do not bring to boil.
Pour this hot mixture into mixer bowl.
Add vanilla, then beat in gradually enough powdered sugar to make a smooth spreadable frosting.
π· Perfect Pairings
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