Frosted Pretzels
Frosted Pretzels is an easy dinner. Made with 1 (16 1/2 oz.) can vanilla frosting and 30 pretzel twists, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure 2 cups frosting.
Heat it up in top of double boiler over hot water until frosting is liquid, stirring occasionally. Remove from heat.
Dip the pretzels in the frosting with your fingers, then place them on wax paper.
Let dry 8 hours.
π· Perfect Pairings
Complete your meal with these
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