Frosted Butter Cookies
Frosted Butter Cookies is an moderately easy dinner. Made with 1 c butter, 3/4 c cornstarch, 1/8 t salt, 1/3 c confectioner sugar and 1 c flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Blend first five ingredients until well combined.
Form into small balls and refrigerate 1 hr.
Place on cookie sheet covered with parchment paper.
Flatten each ball with thumb.
Bake at 350 F for 15-17 minutes.
Cookies should be just golden on bottom and not at all browned.
Cool completely.
Mix next 4 ingredients, blend well, frost cooled cookies lightly.
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